Description
Liposomal Vitamin D3 K2 is crafted to deliver vital nutrients that strengthen bones, promote heart health, and support the immune system. By enhancing calcium absorption, this supplement helps sustain healthy bones and reduces the risk of bone-related issues. Vitamin D3, known for its impact on muscle health and immune support, works in synergy with Vitamin K2 to direct calcium to bones where it’s needed most, instead of allowing it to build up in arteries. This unique formulation not only promotes flexibility and relieves muscle stiffness but also assists in bone cell growth and repair, making it ideal for individuals with arthritis or those focused on comprehensive health maintenance.
Some Reasons Why Liposomal Vitamin D3 K2 Is Important
- Supports bone health and beyond – Vitamin D3 K2 benefits bones, muscles, and the cardiovascular system.
- Promotes muscle health – Helps relieve stiffness and maintain flexibility.
- Enhances immune function – Plays a role in immune resilience.
- Supports cell growth and repair – Essential for healthy cell development, particularly in bones.
- Aids in arthritis management – Assists with joint flexibility and reduces stiffness.
- Promotes heart health – Supports cardiovascular wellness and circulation.
- Helps regulate calcium – Maintains proper blood calcium levels to support bone health.
Ingredients In Our Vitamin D3 K2
Vitamin D3
Vitamin D3, scientifically known as Cholecalciferol, is a fat-soluble vitamin essential for the body’s absorption of calcium and phosphorus. Naturally occurring in animals and animal-derived products like milk, Vitamin D3 is also synthesized in the skin upon exposure to ultraviolet B (UVB) radiation. While it plays a vital role in preventing vitamin D deficiency, Vitamin D3 also provides significant health benefits, especially for individuals managing high blood pressure and osteoporosis. It has been shown to reduce the risk of hip fractures in individuals aged 70 and older and to improve bone mass density in the femoral (thigh) bone.
Vitamin K2
Vitamin K, a fat-soluble vitamin, exists in two primary forms. The main form, phylloquinone, is found abundantly in green leafy vegetables such as collard greens, kale, and spinach. The second form, known as Vitamin K2 or menaquinones, is present in certain animal-based and fermented foods, and can also be synthesized by bacteria in the human body. Derived from the German term “Koagulations Vitamin,” Vitamin K2 plays essential roles in blood clotting, bone metabolism, and the regulation of blood calcium levels. It contributes to the synthesis of various proteins that are critical for blood clot formation and the strengthening of bones. Vitamin K2 is distributed throughout the body, with presence in organs like the liver, brain, heart, pancreas, and bones.
Sunflower Lecithin
Sunflower lecithin represents a natural amalgamation of phospholipids and other compounds sourced from sunflower seeds, encompassing glycerophospholipids, glycolipids, triglycerides, and free fatty acids. The core phospholipids within sunflower lecithin include phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol. These phospholipids, critical constituents of cellular membranes hold a pivotal responsibility in preserving membrane fluidity and integrity. Notably abundant in choline, sunflower lecithin serves as a valuable contributor to the proper functioning of the nervous system. Choline’s role extends to the production of the neurotransmitter acetylcholine, integral for memory, learning, and muscle control. The application of lecithin spans protection against age-related cognitive decline, enhancement of cognitive function among older adults dealing with Alzheimer’s disease and dementia, and support for anxiety and depression symptoms through its inositol content. Sunflower lecithin harbors potential in augmenting blood vessel functionality and reducing the risk of heart disease by mitigating inflammation. It houses compounds capable of lowering blood pressure and fostering improved circulation, thereby further bolstering cardiovascular well-being. The benefits continue with the promotion of optimal liver function—facilitating fat synthesis and transport within the liver, safeguarding liver cells, and aiding bile production for digestion and fat absorption. Lecithin’s role also extends to forming a protective barrier within the intestinal mucosal lining, deterring the intrusion of harmful bacteria. This attribute proves valuable in the management of ulcerative colitis and inflammatory bowel disease. Beyond this lecithin’s prowess encompasses bone fortification and aiding in the management of arthritis. With its antioxidant qualities, it demonstrates the capacity to diminish inflammation within bones and joints. Additionally, its contribution to muscle lubrication translates to alleviation of muscle stiffness.
Hypromellose
Hypromellose, a type of vegetable cellulose, is a key component in the composition of vegetable capsules. Sourced from softwood trees like; pine, spruce and fir trees, this material is utilized in the creation of these capsules. Vegetable capsules can be easily swallowed and they break down more quickly in the digestive system.
